Charlie Trotter's in Chicago, Illinois:
Also located in the heart of Chicago, Charlie Trotter's offers a wide range of cuisines. From seafood to meats to vegetables. What ever you choice, you are sure to get it at Charlie Trotter's. If I was to go to Charlie Trotter's I would order the Grand Menu. The Grand Menu consist of:
Sashimi of Yellowfin Tuna with English Cucumber & Rashiri Kombu
Grilled Blue Prawn with New Zealand Cockles, Lemon & Salsify
Steamed Tasmanian Ocean Trout with Green Tea & Coriander Dusted Garbanzo Beans
Honey Glazed Duck with Spring Garlic, Lavender & Thyme
Salt-Crusted Veal Loin with Toasted Brioche, Burnt Oak & Crème Fraiche
Muscat Grape Sorbet with Caraway & Creamed Olive Oil
Meiwa Kumquats with Frozen Meringue & Cured Black Olives
Milk Chocolate-Praline Semifreddo with Pistachios & Mint
Out of the choices they have on the Grand Menu, I would be most excited for the Honey Glazed Duck with Spring Garlic, Lavender & Thyme. It sounds so juicy and mouthwatering. lol
All of this at Charlie Trotter's cost a $165 per person. This doesn't include any extra dishes, drinks, and of course tip.
Anyway, that is all for today! More tomorrow:)
*Remember! ewerstoblahg
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